Fire and Nice Specialty Hot Pepper Sauce is available In restaurants and fine grocery establishments in CANADA and the UNITED STATES
Fire and NIce hot pepper sauce
NOW AVAILABLE IN 1, 2, 3 OR 4 LITER JUGS
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FIRE AND NICE SPECIALTY HOT PEPPER SAUCE NOW AVAILABLE IN 7 GREAT, UNIQUE FLAVORS
PINEAPPLE
BILIMBI
TAMARIND
GREEN APPLE
PAPAYA
EXTRA HOT
MANGO
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SEASON YOUR MEAT - DIP YOUR CHIPS - FIRE UP YOR WINGS |
For over 50 years, Fire & Nice Pepper Sauce™ has been waking up tastebuds all over the world. Created from a special blend of Caribbean Scotch Bonnet, Green and Red Peppers, Fire & Nice Specialty Pepper Sauce™ is guaranteed to bring life to any party, meal or occasion where food is involved.
NOW AVAILABLE IN 1, 2, 3 OR 4 LITER JUGS FOR RESTAURANTS |
Fire and Nice Pepper Sauce™ is the only peppersauce your family will use once you taste the flavor. Unlike other hot peppers that just burn your mouth, Fire and NIce Pepper Sauce™ not only offers the
heat you want, but
also gives you flavor that keeps you coming back for more. 8 out
of 10 specialty pepper lovers choose Fire & Nice over other leading hot pepper sauce companies. maybe it's time you try the world's tastiest specialty pepper sauce,
FIRE AND NICE SPECIALTY HOT PEPPER SAUCE NOW AVAILABLE IN 7 GREAT, UNIQUE FLAVORS |
The Scotch Bonnet is a variety of chili pepper similar to and of the same species as the habanero. A cultivar of the habanero, it is one of the hottest peppers in the world. Found mainly in the Caribbean islands, it is named for its resemblance to
a Scotsman's bonnet. These peppers are used to flavour many different dishes and cuisines in the Caribbean, the Middle East, Africa, South and Cental America and North America. Fire and Nice Specialty Hot Pepper Sauce™ is guaranteed to bring the best Hot Pepper flavor to your food that you have ever tasted. |